Lunch: $25 / Dinner: $29
Truffle Whipped Potatoes • Toasted Brioche • Wild Mushroom Gravy • Vegetable Succotash • Crispy Onions
Lunch: $25 / Dinner: $29
Creole Rubbed • Bell + Evans Chicken • Jumbo Shrimp • Tomatoes • Broccolini • Charred Jalapeño • Spinach • Lemon • Parmesan Cream • Rustic Garlic Toast
Dinner: $49
Three 3 oz. Filet Medallions Prepared Three Ways: Blue Cheese Crusted • Horseradish Crusted • Oscar Style with Truffled Potato Pave • Charred Baby Peppers • Grilled Asparagus